There is nothing better than a mug of hot chocolate on a cold wintery night.
As I savor the last of the retreating winter mornings and prepare myself for the dreaded summers (hello frizzy hair!) I indulge in this mug of pure bliss one last time before I give up these luxuries that I could afford… thanks to all the winter wear.
Ingredients:
- 4 squares of dark chocolate ( I used Lindt dark chocolate)
- 1.5 spoons of cocoa powder
- 1/2 spoon all spice
- 2 glasses milk (at room temperature)
- 2 table spoons of sugar
- A splash of vanilla
Instructions:
- Place a deep bottomed pan on a low flame and add all the ingredients except the milk into it.
- Add a spoon or two of the milk and allow the chocolate pieces and sugar to melt.
- Keep stirring the mixture till it becomes a completely smooth thick liquid and there are no lumps in it.
- Pour the rest of the milk and keep stirring it till the milk is hot (not boiling) and is fully incorporated.
- Pour into a mug and serve hot.
Indulgent Detours 